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2003 CATIE Awards

2003 CATIE Award Winners, awarded January 2004
Most Innovative Food Trend
Different Tastes
Best Plate Presentation
Catering by Framboise
Best Menu Design
Culinary Capers
Most Innovative Food Centerpiece or Design
MMinc, Kendall Collier and Teresa Day
Best Catered Event Under $10,000
Different Tastes
Best Catered Event Over $10,000
A Joy Wallace Catering Production and Design Team
Best Innovative Mixology
A Joy Wallace Catering Production and Design Team
Best Tote Cuisine
Ridgewells Catering
Best Celebration Cake
Different Tastes
Best Themed Buffet
Different Tastes
Best BBQ and Picnic
Different Tastes